Soak the tamarind pulp in water for 15 minutes. Then dilute with some water. Let it simmer on a lower heat. How to cook nasi lemak . Add the pandan leaves into the rice and cook your rice. Cover and let eggs stand in hot water for 10 to 12 minutes. How to make nasi lemak. Place the rice in a large saucepan and add the salt garlic ginger pandan leaves coconut milk and water. Bring a pot of water to a boil. How to cook nasi lemak. Brush or spray cooking oil on the chicken as evenly as possible. Place the sambal ikan bilis on top of nasi lemak. For the nasi lemak Prepare the coconut rice. Bring water to a boil and immediately remove from heat. Add the coconut milk a pinch of salt and some water. Put the rice in a pan with 400ml boiling water. Pour 50ml 14 of the thick coconut milk into a measuring cup. It should be cooked when the sambal thickens. Submerge the eggs in the water entirely then simmer the eggs at the sub-boiling point by reducing the heat...