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Center fillets on the foil squares and sprinkle each with dill weed onion powder parsley paprika seasoned salt lemon pepper and garlic powder. Place a steamer rack or a small bowl in the middle of a wok. Hong Kong Style Steamed Fish We Love Our Steamed Fishes Over At The Yeo Family And The Hong Kong Style Of St Steamed Fish Recipes Steamed Fish Cooking Seafood Steam on high heat for about 8 minutes for small fish below 500 g and 10 minutes or more for larger fish. Steam fish recipe . Topped with scallions and cilantro leaves and serve the steamed fish immediately with white rice. Now lets see how I prepare this beautiful recipe. Dry with a paper towel to remove excess water and add salt and pepper on both sides and in the cavity of the fish. Bring the water to a boil over high heat. Clean and wash fish. It takes less than 20 minutes to cook and it makes an impressive dish for. As soon as the sauce bubbles up and boils pour the soy sauce over the fish. Add water to...