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Its a tougher cut of meat than steak and it usually tastes best when roasted slowly until. If your rump roast seems tough it probably hasnt had a chance to cook. Grilled Beer Marinated Rump Roast Recipe Rump Roast Recipes Recipes Beef Rump Roast Mix 1 tsp plain flour and 1 tsp mustard powder with some seasoning then rub all over the 950g beef top rump joint. Cooking a rump roast . You will need to add much more liquid for stewing as the liquid should completely cover the beef. Remove the rump roast from the refrigerator about 2 hours no longer than that before starting recipe to allow it to come closer to room temperature. Plan on oven-roasting the rump roast at 325 degrees Fahrenheit for about 28 to 33 minutes per pound for medium-rare meat though the exact cooking time will vary depending on the roasts shape and size. To slow-cook a rump roast in the oven set the oven to 250 F. Use a sharp thin knife to make three slits about 2 to 3 inches deep on one side of the roast. ...