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Preparing Snow Peas

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Remove stems trim off blossom ends and remove any strings. If they are still hard in the centre then they will need additional cooking time. Lemon Snap Peas Snap Peas Side Dish Recipes Asparagus Recipes Roasted Ryan then drops the seeds into the furrow about one to two-inches apart. Preparing snow peas . Snow peas are a crunchy and delicious vegetable. No matter how you cook them boiling steaming stir-frying or blanching snow peas need only one to three minutes. Put your peas in a bowl then place twice as much warm water over the top. Part of the appeal of snow peas is that the pod is edible. Photo about Chef is preparing snow peas mangetout in French. Rinse them in water then grab or cut the tip of each snow pea and pull out the tough string that runs along its side. Season with salt and black pepper. Melt butter in a skillet over medium heat. Plant peas every three to four weeks for a continual summer harvest. Although optional the sliced toasted almond...